Persian Lime Olive Oil


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The taste of sweet, ripe Persian Limes married with the late harvested Tunisian Chemlali olive make for an unbelievably fresh fragrant citrus flavored oil.

Notes: This sweet but subtle flavored oil will make fish, fowl and salads taste amazing. Pair with Strawberry, Sicilian Lemon, Black Cherry, Cinnamon Pear, Coconut, Cranberry Pear, Jalapeno, Pineapple, Grapefruit, or Pomegranate Balsamic.

Grilled Fish/Shrimp Tacos with Jalapeno-Lime Slaw
Serrano Honey-Lime Grilled Salmon


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