Description
This creamy, smooth, sweet extra virgin olive oil is vegan, naturally infused, dairy free and heart healthy. It gets its rich, decadent flavor of butter from organic botanical infusions!
Notes: Use as a butter substitute anywhere you might use melted butter including over hot popcorn, with seafood, to dip bread into, over pasta, mashed potatoes, in baking or with rice.
RECIPES:
Cheesy Roast Beef Sliders
Pecan Blondies
Buttery Blueberry Banana Bread
Old Fashioned Gingerbread
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