Coratina Extra Virgin Olive Oil (Chile)

Description

This ultra fruity Coratina displays sweet notes of McIntosh apple and juicy green pear with complimentary bitterness and plenty of lingering prickly heat.

Crush Date: May 2025
Country of Origin: Chile

Organoleptic Taste Panel Assessment:
Fruitiness: 5.0                 Bitterness:  3.5            Pungency 4.0

*Biophenols: 357.2 ppm    *Oleic Acid: 78.4   *FFA: 0.15   Peroxide: 4.41      DAGs: 90.5          *PPP: <0.6
Squalene: 5,174.7             A-Tocopherols: 324.4    (*As measured at the time of crush)

Smoke Point: 400º F