Description
This medium intensity Extra Virgin Olive Oil from the 2025 Southern Hemisphere Chilean Harvest displays prominent notes of granny smith apple skin with floral characteristics and a savory green tarragon like finish. This incredibly complex oil is notably devoid of bitterness and an exceptional example of the variety.
Crush Date: May 2025
*Polyphenols: 399.6 ppm, Oleic Acid: 76.73, FFA: 0.24
Peroxide: 5.19 DAGs: 90.9 *PPP:0.7
Squalene: 4,422.9 A-Tocopherols: 230.5
(*as measured at time of crush)
Smoke Point: 375º F
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