Description
This Mild Chilean Extra Virgin Olive Oil displays a mild creamy green almond center with notes of stone fruit and herby tomato leaf on the nose and finish. It has a lingering pepperiness with no bitterness, and promises to be one of the smoothest milds this season! Crush date: May 2021.
*Biophenols: 224.2 ppm, Oleic Acid: 74.9, FFA: 0.23 (*as measured at time of crush)
RECIPES:
General Tso’s Cauliflower
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