Description
This confectionery white balsamic condimento is aged up to 12 years in Modena, Italy. It is made from creamy, sultry Madagascar Vanilla and bright, fruity Cara Cara Orange. It is delightful with chocolate, fruit salad, in sparkling water, mixed drinks, or drizzled over yogurt and vanilla ice cream.
Notes: Pairs well with Roasted Almond Oil, Natural Butter Oil, mild traditional oils
RECIPES:
Balsamic Bananas Foster
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