Creamy No-Cook Tomato Sauce

The Perfect Summer Meal! What to do with that bumper crop of tomatoes? Try this easy, mouthwatering recipe! The best part is that you can quickly prepare the tomato mixture earlier in the day, and then when you are ready to eat, just prepare the pasta and serve. The...

Mary’s Corn Salad

5 ears of corn, cooked & cooled 1/2 diced small red onion 3 Tbsp Tubby Olive Red Wine Vinegar 3 Tbsp Tubby Olive Basil Olive Oil 1/2 tsp kosher salt 1/4 tsp fresh ground black pepper 1/2 cup julienned fresh basil Cut kernels off cob after corn has cooled.  Toss...