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	<title>Persian Lime Oil Archives - The Tubby Olive</title>
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	<title>Persian Lime Oil Archives - The Tubby Olive</title>
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		<title>Serrano Honey-Lime Grilled Salmon</title>
		<link>https://thetubbyolive.com/2020/06/serrano-honey-lime-grilled-salmon/</link>
					<comments>https://thetubbyolive.com/2020/06/serrano-honey-lime-grilled-salmon/#comments</comments>
		
		<dc:creator><![CDATA[kjanstudio]]></dc:creator>
		<pubDate>Mon, 15 Jun 2020 12:26:14 +0000</pubDate>
				<category><![CDATA[Balsamic Vinegar Recipes]]></category>
		<category><![CDATA[Olive Oil Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Summer Recipes]]></category>
		<category><![CDATA[Healthy eating]]></category>
		<category><![CDATA[Persian Lime Oil]]></category>
		<category><![CDATA[Serrano Honey Vinegar]]></category>
		<guid isPermaLink="false">https://thetubbyolive.com/?p=11682</guid>

					<description><![CDATA[<p>Use your grill or stove top to prepare this easy delicious salmon recipe. Its got everything- a little heat, a little sweetness &#38; a touch of citrus that the whole family will love! Ingredients: 2 -1/2 lb. fresh salmon portions 2 tbsp. Tubby Olive Persian Lime Oil 2 tbsp. Tubby Olive Serrano Honey Vinegar 1 tsp. fresh [&#8230;]</p>
<p>The post <a href="https://thetubbyolive.com/2020/06/serrano-honey-lime-grilled-salmon/">Serrano Honey-Lime Grilled Salmon</a> appeared first on <a href="https://thetubbyolive.com">The Tubby Olive</a>.</p>
]]></description>
										<content:encoded><![CDATA[<h4><span style="color: #800000;">Use your grill or stove top to prepare this easy delicious salmon recipe. Its got everything- a little heat, a little sweetness &amp; a touch of citrus that the whole family will love!</span></h4>
<p><strong>Ingredients:</strong><br />
2 -1/2 lb. fresh salmon portions<br />
2 tbsp. <strong><a href="https://thetubbyolive.com/product/persian-lime-oil-organic/">Tubby Olive Persian Lime Oil</a></strong><br />
2 tbsp. <a href="https://thetubbyolive.com/product/serrano-honey-vinegar/"><strong>Tubby Olive Serrano Honey Vinegar</strong></a><br />
1 tsp. fresh grated ginger<br />
Salt &amp; pepper to taste</p>
<p><strong>Directions:</strong><br />
Whisk together the <strong>Persian Lime Oil</strong>, <strong>Serrano Honey Vinegar</strong>, and ginger.  Pour over cleaned salmon portions and marinate in the refrigerator for about<br />
3 hours.</p>
<p>Preheat oven to 375. Heat and oil grill plate or sauté pan.</p>
<p>Sear both sides of the salmon until grill marks are well browned in sauté pan, approx. 5 minutes.  Place salmon  in ovenproof pan, pour remaining marinade on top, and finish in oven for about 15 minutes.</p>
<span class="et_bloom_bottom_trigger"></span><p>The post <a href="https://thetubbyolive.com/2020/06/serrano-honey-lime-grilled-salmon/">Serrano Honey-Lime Grilled Salmon</a> appeared first on <a href="https://thetubbyolive.com">The Tubby Olive</a>.</p>
]]></content:encoded>
					
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